Richelle Flanagan is a CORU-registered dietitian with over 21 years’ experience and a patient entrepreneur. Having lived with young-onset Parkinson’s for the past decade, she has both experienced and researched the gaps in neurological care, particularly in nutrition and the influence of sex and gender on health outcomes. Her work sits at the intersection of nutrition science, lived experience and digital innovation, translating research into practical tools that improve access to personalised nutrition support through My Moves Matter and Nutrition PD.